Archive for the ‘Recipes’ Category

Cinnamon Creme Syrup

This topping is great for pancakes and waffles. It also makes a perfect topping for these cinnamon rolls. Also goes great on vanilla ice cream! Cinnamon Creme Syrup 1/2 cup pure maple butter or pure maple syrup 1/2 can of sweetened condensed milk 2 tbsp butter 1 tsp cinnamon Combine all ingredients in...
March 21st, 2010 | Cooking, Recipes | Read More

Citrus Poppy Seed Rolls

I adapted this recipe from my cinnamon roll recipe. If given the choice, these are what the family votes for. 4 to 4 1/2 c. all-purpose flour (you can also replace 1 cup whole wheat for 1 cup of all-purpose) 2 1/4 tsp. yeast 1 cup milk 1/8 tsp fiori di sicilia 1/3 cup sugar 1/3 cup butter 1/2 tsp. salt 2...
March 21st, 2010 | Cooking, Recipes | Read More

Freezer Cooking & March 22-28th Menu

Freezer Cooking & March 22-28th Menu
I love to cook. It is one of my favorite hobbies. But I don’t like to cook every day. Therefore, the fact that I can tend to be extremely busy, unorganized lazy means that our family has been eating out way too much.  With a family our size eating out is just not that practical. Eating out is...
March 21st, 2010 | Cooking, Menu Plan, Recipes | Read More

Cinnamon Rolls

My family prefers this recipe over all others that I have tried. I have adapted it from the Better Homes and Gardens New Cook Book (Better Homes & Gardens Plaid). 4 to 4 1/2 c. all-purpose flour (you can also replace 1 cup whole wheat for 1 cup of all-purpose) 2 1/4 tsp. yeast 1 cup milk 1/8 tsp...
March 21st, 2010 | Cooking, Recipes | Read More

Fantastic Mexican Rice

This is the best Mexican rice that you will ever put in your mouth. Guaranteed. All you need is long grain rice, salsa, catsup, water and a little oil. Start with a heavy bottomed sauce pan that has a tight-fitting lid. Pour a thin coat of oil in the bottom and heat it on a high heat setting. Once...
October 28th, 2009 | Cooking, Recipes | Read More

Cheesy Chicken Enchilada Casserole

This isn’t the healthiest meal on our menu plan for sure. The kids absolutely love it so I have to make it every once in a while. I can’t remember where the recipe originated from but I have adapted it to suit our tastes. Here is what you need to make it: Preheat the oven to 350 degrees. Pull...
October 28th, 2009 | Cooking, Recipes | Read More

Chicken Soup From Scratch

It’s the season for cold and flu. Maybe you are like I am and hardly ever get sick or maybe you have already been sick this season. Chances are that you could be soon. The average person is said to get sick 3 times per year. One of my favorite things to give my family when they are sick is homemade...
October 26th, 2009 | Cooking, Recipes | Read More

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