This isn’t the healthiest meal on our menu plan for sure. The kids absolutely love it so I have to make it every once in a while. I can’t remember where the recipe originated from but I have adapted it to suit our tastes.   Here is how you make it:   Preheat the oven to 350 degrees. Pull...

It’s the season for cold and flu. Maybe you are like I am and hardly ever get sick or maybe you have already been sick this season. Chances are that you could be soon. The average person is said to get sick 3 times per year. One of my favorite things to give my family when they are sick is homemade...

Here is this weeks menu: Let me know if you would like any of the recipes!

It seems like everyone loves fall. I especially love fall cooking. Autumn harvests bring out the chef in me. Doesn’t it make you want to break out the cookbooks and try new recipes? I know I do! The cool weather spurs on the urge to put on pots of chili and soups of all kind. I love the flavors...

I just finished up our menu plan for the week and I thought I would share it with you. This week looks very different from most. We will have 9 children living with us this week. There are very few vegan meals on the menu this week. I am not sure what the new kids will like to eat. I don’t know...

This is a favorite snack at our house. I keep us in constant supply. They are great for taking on homeschool field trips. Wash 1 5lb bag of organic fuji apples. Juice about 5 organic limes. Slice the apples 1/4 inch thick and throw in a large bowl. Toss with the lime juice. Keep adding the apples as...

I have always wanted to make my own granola. It seemed a little intimidating but it was actually very simple. It was super yummy and the entire batch didn’t last long at all. It was really great with a little vanilla soy milk poured over the top. So here it is. Give it a shot and let me know how...